Adult "How-To" Program: Sharpen Your Culinary Knife Skills

March 26, 2017

The Library offers a monthly "How-To" program series for adults where participants can explore the information and skills needed for a new hobby or activity, guided by a local expert.

On Monday, March 27th at 6:00 pm, the Library will host "Sharpen Your Culinary Knife Skills," presented by Barbara Jo Cain from the Boyle County Cooperative Extension Office. Workshop participants will learn how to chop, slice, and dice with better efficiency and safety.

This program will be held in the Community Room.